Lunch & Dinner
Lunch & Dinner served daily until 7:30 PM
Appetizers
- Wonton Chips and Mango Salsa$9
Homemade wonton crispy chips lightly salted with housemade mango salsa & teriyaki glaze
tiki - Poke Wonton Nachos$16
Homemade wonton chips, yellowfin tuna, green onions, avocado, sesame seeds, and spicy aioli served with mango salsa
signaturetiki - Crab Rangoons$12
Served with sweet chili sauce
tiki - Coconut Shrimp$12
Served with sweet chili sauce
tiki - Pork Green Chili Cheese Fries$12
Basket of fries topped with cheese and pork green chile
Lunch & Dinner
Every burger comes with a side of salted fries. Upgrade to a side salad or pork green chili (+$4). Sub chicken, organic veggie patty (+$2), GF bun (+$1), or lettuce wrap.
- The Lake Dillon Burger$18
1/3 lb Colorado grass-fed beef patty with lettuce, tomato, onion & house sauce. Add provolone $1, avocado $2, bacon $.
signature - The Tiki Burger$20
1/3 lb Colorado grass-fed beef patty with grilled pineapple, provolone cheese & teriyaki sauce
signaturetiki - The Chicken Sandwich$18
Grilled chicken breast with provolone, bacon, grilled pineapple, teriyaki sauce
tiki - Shrimp Tacos$19
3 tacos~ corn tortillas, fried coconut shrimp with coconut curry slaw, avocado, mango pico de gallo, & side of salted fries; additional tacos $6/ea.
tiki - House Salad$10
Lettuce, tomato,cucumber, onion Add grilled chicken $5, coconut shrimp $5, poke tuna $6, avocado $2
Sides
- Wonton Chips$7tiki
- French Fries$8
- Cole Slaw$4
- Macaroni Salad$4
- Add 1/3 lb Beef Patty$5
- Add Plant-based Patty$4
- Add Bacon$3
- Add Fried Egg$3
- Mango Pico de Gallo$2
- Dipping Sauces$1
Salsa, teriyaki, spicy mayo, house burger sauce
Dessert
- Key Lime Pie$7.50
this dessert will make you think you're in the Keys....
signaturetiki
Kids Menu
For the little shredders. 10 and under. Each item served with French fries.
- Junior Quesadilla$10
Served with French fries
- Junior Burger$12
Served with French fries
- Chicken Tenders$13
Served with French fries
Prices pre-tax. 20% gratuity added to parties of 6 or more.
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Please inform your server of any allergies. The kitchen will accommodate when possible.
At 9,017 feet, alcohol hits different. Hydrate, pace yourself, and enjoy the view.